Journal
In our blog, we tell stories about what we’re up to at the studio, our clients and the projects we are involved in.
Here you can find complete case studies, photo reports or simply accounts of the beautiful things made by the creatives we work with.
Where does your food come from?
Barbot Bernardo and Saber Fazer hosted a roundtable and vegan lunch by Venn Canteen (photo gallery)
We brought our community together at Saber Fazer for one conversation around food politics, agro-ecology, and education.
Organised for the TY-CO project and in line with the ABR Festival's focus on sustainability and local culture, the afternoon traced the journey of food from local producers to the table, and asked a simple but uncomfortable question: what do our food choices really cost?
A visual journey of our trip to Nicosia for the ABR Festival
We were in the early days of the too-hot-for-Atlantic-folks eastern Mediterranean Summer, when two of our team members, Miguel and Antonio, travelled to Nicosia for the 2025 edition of the bi-annual ABR Fest, FKA the Afrobanana Festival.
The motif for such a steamy endeavour? Our participation in TY-CO, an initiative that focuses on the ABR Festival's audience and community, featuring activities and events happening year-round in Cyprus and beyond, including in Porto and Lisbon.