Ofício + Senzu Coffee Roasters: 3º Chapter
Text and photographs: Miguel Barbot
After the first two editions' success, the Costa Rica natural (sold out) and the Ethiopia natural (last few bags still available), Senzu Coffee Roasters roasted a new batch for our collaboration. The third chapter is a spectacular Ehtiópia Guji, washed.
Here are the details:
Region/Farm: Guji
Process: Washed
Variety: Local Varietals
Aroma/Flavour: Peach, Grape, Grapefruit
Altitude: 2150m
Grade: 89/100
Roast: 87±3 Agtron (light)
Roast Date: February 18th, 2021