Ofício + Senzu Coffee Roasters: La Garza

Senzu Coffee RoastersDesign
Escrito por Miguel Barbot

Text and photography: Miguel Barbot

After having the first editions sold out, Senzu Coffee Roasters roasted a new and bigger batch for our collaboration, this El Salvador (La Garza). Maria Helena designed the beautiful label.


Here are the details:

  • Region/Farm: La Garza

  • Process: Natural

  • Variety: Bourbon

  • Aroma/Flavour: Green apples, milk chocolate, vanilla

  • Altitude: 1450m

  • Grade: 86/100

  • Roast: 87±3 Agtron (light)

  • Roast Date: February 18th, 2021


 
Miguel Barbot https://www.ooficio.com
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